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![]() Reprinted courtesy NOAA Tiny shrimp-like animals called amphipods that are normally found in bottom muds of healthy lakes were absent in samples taken in November at a monitoring site on southern Lake Michigan, according to NOAA's Great Lakes Environmental Research Laboratory in Ann Arbor, MI. Routine monitoring of the abundance of these environmentally sensitive organisms at forty sites in Lake Michigan's southern basin provides researchers with a reliable measure of the lake's health. While NOAA scientists have not yet determined the exact cause of the disappearance of amphipods at the site five miles off St. Joseph, Mich., they suspect it is linked to the introduction of zebra mussels in southern Lake Michigan in 1989, severely limiting food available to the amphipods. Since amphipods normally make up to 70 percent of the living biomass in a given area of healthy lake bottom, their decline in Lake Michigan may spell hard times for a variety of fish species that depend heavily on them for food, according to Great Lakes Environmental Research Laboratory biologist Tom Nalepa, who has been sampling Lake Michigan sediments since the early 1980's. "What's happening is energy that used to support amphipod growth is now being turned into zebra mussel tissue," says Nalepa. "Many species of fish, and particularly young fish, readily eat amphipods, but few species can use zebra mussels for food.
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There's concern that such a short circuit in the
food chain could lead to declines in a number of fish, including perch,
alewives, sculpin, bloater and smelt, with possible secondary effects on
trout and salmon predators."
Data collected in the early 1990's indicated that the declines have been
concentrated over a 5-mile-wide strip of lake bottom extending along the
eastern Lake Michigan shore from near Chicago at the southern end to St.
Joseph.
"Although amphipod populations declined by 60 to 90 percent in the early
1990's, there were still at least some of these animals left. When we
picked through samples from the St. Joseph site in early November, we couldn't
find a single amphipod. We just couldn't believe it," Nalepa said.
"During the 1980's, that site had 9,600 amphipods living on every square
meter of lake bottom," Nalepa said. "Now, they're all gone. We're now
wondering about how extensive this dead area might be. We hope that
additional sampling planned for 1998 can provide the answers."
While other organisms are still present in the mud, they are not as
readilyfed upon by fish as are amphipods. Prior to the zebra mussel's appearance
in Lake Michigan, amphipods had relied on a rich crop of microscopic
plants called diatoms for growth and survival.
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Microscopic African creatures are making their way to the Great Lakes, joining the long list of exotics changing the Great Lakes ecosystem.
Daphnia lumholtzi, a type of zooplankton, is now moving this way, via the Mississippi River, said Phil Moy, a fisheries biologist for the U.S. Army Corps of Engineers in Chicago.
Zooplankton are microscopic animals that form the base of the food chain for many aquatic animals. Because zooplankton are
a vital food supply for many newly hatched and even adult fish, the introduction of D. lumholtzi may negatively affect the fish communities of the waters it infests.
An electric barrier in progress by the U.S. Army Corps of Engineers for the Chicago Sanitary Ship Channel , to put a halt to the invading Eurasian gobie from the Mississippi ,is two or more years away, the barrier hugs the channel's bottom.
Even then, an electric barrier will not stop the African zooplankton called the Daphnia lumholtzi, Moy said.
This tiny barbed animal was first discovered in Texas inland lakes, said Rodney W. Horner, the aquatic nuisance species specialist for the Illinois Department of Natural Resources.
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Daphnia lumholtzi is very different from other zooplankton . It is longer and has large spines on the head and tail. Including spine lengths, D. lumholtzi reaches almost 6 mm. Newly hatched fish consume a great deal of zooplankton.
"In all probability, it came in the ballast water and transferred into a gulf port," Horner said. "It's been marching up river ever since."
The animals' travels may be aided by a combination of barge bilge-water transfer and waterfowl.
The eggs of the Daphnia can be dried and carried on the feet of ducks, Horner said.
"I think the last identification of it was only 30 miles away" from the channel that joins the Mississippi system with the Great Lakes, Horner said.
While native Daphnia are important to the Great Lakes food web as the first food of many young fish, the barbs along the spine and tail of the African Daphnia suggests this creature won't have any effective enemies.
The overall effect of this zooplankton on the Great Lakes food web is uncertain.
for more information about Daphnia lumholtzi, and other exotics species visit Exotics and the Great Lakes.
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